Experience the hearty, comforting flavor of our South Texas-raised, grass-finished chuck roast. Perfect for slow-cooking or pot roasts, this cut delivers a rich, tender taste that's ideal for family meals. Beyond its flavor, your purchase of this sustainably raised beef supports efforts to restore the health of our planet. Our cattle graze on natural grasses, aiding in soil regeneration and fostering a balanced ecosystem. Enjoy this roast knowing you're making a positive impact on the environment. This cut is sold by the pound.